page contents

Spicy food may curb unhealthy cravings for salt

Study Highlights:

  • People who enjoy spicy foods appear to eat less salt and have lower blood pressure.
  • Spicy foods may increase sensitivity to salt, reducing how much salt is eaten.

DALLAS  – Chinese subjects who enjoyed spicy foods appeared to eat less salt and have lower blood pressure, potentially reducing their risk of Nutrition –

Leave a Reply

Your email address will not be published. Required fields are marked *


This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: